|Boiling 16 ounces of water|
First I boiled 16 ounces of water to 242 degrees (f), added 5 lbs of sugar, stirred, then turned off the heat until it dropped to 180 degrees (f).
|5 lbs of sugar|
|Boiling sugar and water with electric thermometer|
|Bee Candy on the Candy Board|
Tim built this Candy Board for me which was invented by David Lane from Long Lane bees. His link is located on the left of my blog.
|Inverted upside down on the hive|